Chicken Bacon Ranch Stromboli

Chicken Bacon Ranch Stromboli


    1 (11-ounce) can thin crust refrigerated pizza dough
    1/2 cup prepared ranch dressing plus more for dipping
    2 cups shredded rotisserie chicken
    1/2 cup chopped cooked bacon
    2 cups shredded mozzarella cheese

Chicken Bacon Ranch Stromboli


  • heat up the kitchen appliance to 400° F and line an outsized baking sheet with parchment paper. Open the will of pizza pie dough and stretch it skinny and even on the parchment.
  • unfold the dressing on the dough going a couple of 1-inch border round the edge. Sprinkle the chicken equally over the dressing, then high with the bacon and cheese.
  • beginning on one facet, rigorously roll the dough up sort of a jelly roll, mistreatment the parchment to assist roll it over. Slide the stromboli to the center of the parchment so the seam is on very cheap. Stretch and tuck the ends underneath the stromboli. Cut many diagonal slits into the crust.
  • Bake for fifteen to twenty five minutes or till deep golden brown. Serve heat with additional dressing for dipping.


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