Cool Whip Cookies

Ingredients

  • 1 box Pillsbury Sugar Free Yellow Cake Mix
  • 8 oz. fat free Cool Whip
  • 1 egg
  • 1/3 cup powder sugar

Instructions

  • heat kitchen appliance to 350 degrees F.
  • during a massive bowl mix ready-mix, Cool Whip and egg. combine along till well blending.
  • place powder sugar during a bowl.
  • Spray a baking sheet with non-stick change of state spray. Use a cookie scoop to induce a ball of dough, then drop it into the powder sugar. Roll the dough round the sugar, then place onto the baking sheet.
  • Repeat till you have got twenty four cookies.
  • Bake cookies 9-13 minutes. 


source http://recipetocooking.blogspot.com/2019/01/cool-whip-cookies.html

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